Thick double-sided cutting board Shiori Akashia Bōdo

Thick double-sided cutting board Shiori Akashia Bōdo

The Shiori Akashia Bōdo board is an essential gadget for everyday use in the kitchen. It is especially practical thanks to the juice groove and recessed grips. It can also be used as a board for serving cheese or cold meats.

It will certainly beautify your kitchen and will be a decorative element.

The board is made of acacia wood, 40.5 cm long, 30.2 cm wide and 3.8 cm thick.

It is not recommended to wash in the dishwasher or clean with hard scraping sponges! Instead, rinse and dry after use.

In order to preserve the beauty of the wood, it is recommended to wipe the board from time to time with ordinary olive or sunflower oil. This will make it permanently resistant to humidity.